Biryani is a well known South Asian food. However, it originated in Persia via Afghanistan to North India. Biryani is composed of rice and multiple different curries. There are different types of biryani such as: chicken biryani, mutton biryani, etc. The most famous biryani is chicken biryani as it is extremely delicious. I find myself along with others enjoying chicken biryani the most rather than the other types of biryani.

Interesting Facts

• Biryani is a common dish that is served in Indian/SriLankan weddings
• Biryani was invented around 1593-1631
• Hyderabadi Biryani is said to be the best type of biryani

Ingredients

• 300g basmati rice
• 25g butter
• 1 large onion
• 1 bay leaf
• 3 cardamon pod
• Cinnamon stick
• 1 tsp tumeric
• 4 chicken breasts
• 4 tsp curry paste
• 850 ml chicken stock
• Coriander
• Toasted flake almonds

Hello Everyone!

Welcome to my blog, in this blog I shall be talking about traditional SriLankan food and how it was created. I will also introduce the origins of these dishes. Popular places in SriLanka that are well known for their delicious meals shall also be talked about here.

Thank you for taking time out of your day and visiting my site!